There is a monthly pop-up farmer's market happening at West Visayas State University main campus every last Thursday and Friday of the month. Dubbed as "Kadiwa sa WVSU" this campus pop-up farmers market event is a collaboration between the Department of Agriculture-Western Visayas and the university.
Given the skyrocketing prices of basic food items, this farm-to-table platform gives university staff, students and the general public the opportunity to purchase fresh, healthy food at a very affordable price. My market haul always consists of fresh shitake mushrooms, oyster mushrooms and assorted fresh vegetables that make weekend cooking fun!
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